Goddess Fish Promotions Presents

Stabbed in the Tart
by Carol E. Ayer

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Home bakery owner and Highly Sensitive Person (HSP) Kayla Jeffries has been hired for the Gourmet and Stay Valentine’s Weekend at the historic Countryside Inn in Los Robles, CA. When one of her fellow cooks is murdered during dinner service, she becomes a person of interest-and a possible suspect.

4 out of 5

Overall, this was a fun mystery. The beginning was a little slow, and clunky at times, but things really picked up after the murder happened. I enjoyed Kayla as narrator, and found her to be a fairly relatable character. I didn’t like how a lot of her personality seemed to revolve around being a Highly Sensitive Person, and I think it gave her less depth because of it. The mystery itself kept me guessing, wondering who was behind it all. The setting was unique and fun, and very well described. Perfect for cozy mystery lovers.

My first orders came in. I whipped egg whites and scooped the foam onto eight cherry-filled tarts I’d finished earlier. Five minutes later, I retrieved the batch from the oven, pleased to see the meringues on top were nicely browned. I’d practiced my recipes many times over the last few days to the point that I had them memorized, but you never knew what could happen with an unfamiliar oven.

I removed the tarts from their pans, plated each dessert onto a red dish, and added a dollop of whipped cream to the side. Brenda gave me an appreciative glance as the waitstaff took them away.

Conrad came into the kitchen, beamed a smile at us, and said, “Well done, everyone. The guests are thoroughly enjoying their meals. I’ve never seen the dining room in such high spirits or the hotel so well-showcased. This weekend is going to be great for business.”

An hour later, I was feeling pretty good and Conrad once more was raving to us about how well everything was going. Then the wind howled, the windows shook, and all the lights went out. I almost dropped the cupcakes I’d just removed from the oven. I managed to slip the pan onto the counter.

“No one panic,” Conrad said into the darkness. “The generator will kick on soon. It’s a good one. It powers most of the hotel.”

Sure enough, a few seconds later, the lights came back on. Unfortunately, one light perfectly illuminated Edward facedown on the floor near the center island, the kitchen shears lodged in the back of his neck.

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Carol Ayer, a Highly Sensitive Person (HSP), lives halfway between San Francisco and Sacramento with her cat, Rainn. When she’s not writing, she’s reading mysteries and thrillers or watching movies and cooking shows. As a native Californian, she visits the ocean as often as possible.

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